News

Recent updates and announcements from SAVOR… Chicago.

Annual Labor Day Luncheon is Inagural Event for new Wintrust Arena at McCormick Square

SAVOR…Chicago’s Kevin Jezewski Promoted to Director of Food & Beverage, McCormick Place

SAVOR…Chicago Unveils New Pop-up Dining at 2017 Housewares Show

SAVOR CHICAGO Introduces McCormick Place Everyday Ale at Chicago Auto Show

SAVOR…Chicago Adds GM and AGM to McCormick Place Foodservice Team

SAVOR… Prepares food for locally sourced recipes at the South Loop Farmers’ Market

SAVOR Chicago partners with South Loop Farmers Market

$500K challenge to improve local food supply gets underway

SAVOR… Presents McCormick Place Sustainability Efforts at White House Symposium

Fox Good Day Chicago First Look for Charity

Darius Jones – Farm Aid Farmer Hero Profile

Best Chicago-Style Farming Method: Urban Rooftop Farming

Green Giant – Catering Magazine (See Page 20)

SAVOR…Chicago achieves Level One certification to ASTM Standard

SAVOR…Chicago is First Chicago Food Service Provider to Achieve International Sustainability Certification

SAVOR…Chicago Wins 28th Annual Governor’s Sustainability Award

Exhibitor Convenience is Priority for SAVOR …Chicago with New Online Ordering

10 Tips to Minimize Food Waste at Events (BizBash, SAVOR…Chicago’s Kevin Jezewski, contributor)

SAVOR…Chicago’s Kevin Jezewski Promoted to Director of Sustainability and Special Projects

Savor…Chicago Named Catersource ACE Award Finalist

New Convention Center Dining Concept – Technology and Fresh Menu Introduced at SAVOR…Chicago’s McCormick Place Restaurant Opening — 23rd Street Cafe and Market

SAVOR…Chicago Provides Hands-on Training for High School Students

NRA Show Makes the McCormick Place Rooftop Garden Tour a Top Tour Location

First Look Event Fetes 10,000 Attendees

Rooftop gardens thrive atop Chicago’s McCormick Place

20,000 Square-Feet at McCormick Place West Provides SAVOR Foodservice with Produce

Since March 2013, 45% of the meat SAVOR…Chicago sourced for McCormick Place’s LaBrea Restaurant and West Food Court have been ABF products. This year, SAVOR…Chicago will serve Chicago and its visitors more than 60,000 pounds of local, environmentally preferred ABF products.Chicago Tribune: Antibiotics in livestock raising concerns up the food chain.

SAVOR…Chicago Restaurants Receive Green Seal Certification

Making Big Conference More Sustainable, SAVOR…Chicago’s Chef Lai prepares a meal for CBS 2’s Vince Gerasole

Greener Meetings at McCormick Place, SAVOR…Chicago and the Green Angels interviewed by Vince Gerasole, CBS

SAVOR…Chicago’s Kevin Jezewski to speak at Good Food Festival

SAVOR…Chicago and McCormick Place to host Chicago students at ProStart 2013

SAVOR…Chicago Receives Gala Awards Nomination

SAVOR…Chicago Demonstrates the Convention Standard for Sustainability

Project Profile: Feeding the World’s Leaders. SAVOR … Chicago hosts NATO Summit 2012

McCormick Place Hosts 2012 Presidential Election Night Celebrations

Savor and RSNA Step Up Green Initiatives at Annual Meeting

Election Night by the (Foodservice) Numbers: McCormick Place Hosts Obama Celebration

Press Release: Chef Lai Wins “Hall of Headlines Concessions” Award

Welcome to Savor Video Released

Press Release:La Brea Bakery and Jamba Juice Added as McCormick Place Dining Options

NBC Coverage: McCormick Chef Tasked with Feeding 19,000 (NATO)

Natochannel.tv: Video coverage of the April 2012 Summit

BizBash coverage of NATO Summit: Call Sheet

Press Release: SAVOR Chosen to Serve McCormick Place